Bite Me The Show About Edibles

Make cannabis edibles at home for less money than you'd spend at the store.
Your kitchen is the best dispensary you'll ever have. Learn how to make cannabis edibles and skip the dispensary prices! Bite Me podcast is a weekly show that helps home cooks make fun, safe and effective cannabis edibles while saving money. Listen as host Margaret (Certified Ganjier and Certified Cannabis Educator) walks you through a cannabis infused recipe that she has tested in her home kitchen, interviews with expert guests or the latest in cannabis science and culture. New episodes every Thursday.

Podcasting since 2019 • 375 episodes

Bite Me The Show About Edibles

Latest Episodes

Cannabis Hot Apple Cider: Why I Dose the Mug, Not the Pot

Your house smells like cinnamon and orange peel, the pot is bubbling, and everyone wants a mug. The problem with most cannabis-infused drinks is simple: when you infuse the whole pot, you lock everyone into the same edible dose, even though rea...

October 15, 2026 • Episode 373 • 17:34

Edibles Head Math: How to Read a Cannabis Label Without a Calculator

Tiny print, too many numbers, and a dispensary line that keeps moving. Cannabis edible labels are a perfect setup for bad math and accidental overconsumption, so we’re fixing it with something you can do anywhere: quick mental math for THC dosi...

October 08, 2026 • Episode 372 • 22:10

Cannabis Terroir: How Place Shapes the Flower in Your Jar

A sun-warm tomato in August and a grocery-store tomato in February can share the same genetics and still taste like two different worlds. That’s the doorway into cannabis terroir: the idea that place shapes what ends up in your jar, not through...

October 01, 2026 • Episode 371 • 23:41

What Prohibition Teaches Us About Cannabis: The Alcohol Comparison Nobody Wants to Have

A costume-party Prohibition story falls apart fast when you look at the body count. I’m digging into a fact I didn’t know until recently and can’t stop thinking about: an estimated 10,000 Americans died from poisoned alcohol during Prohibition,...

September 24, 2026 • Episode 370 • 16:05

Same Soil, Same Hands: The Hidden History of Cannabis and the Organic Food Movement

A tomato vine on a scrap-wood fence. A few chickens underfoot. And right there in the same Northern California garden, cannabis thriving in the exact same soil. That image unlocks a bigger truth: cannabis didn’t grow up as a separate cultural t...

September 17, 2026 • Episode 369 • 15:21

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Fan Mail

Hi Marge! I’m a chef from Miami Florida that makes edibles. I been listening to your podcast for some time now and really enjoy your shows. Thanks for being you! 😊

Miami, Florida